September is Better Breakfast Month! As students return to school, you might be scrambling for easy ways to feed everyone in the morning--or for more time-intensive recipes to savor on the weekends. Either way, we've got you covered with this tasty assortment of breakfast-focused cookbooks. And if you're looking for even more recipes, don't forget about MHL's new digital subscription to New York Times Cooking!
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Betty Crocker : the big book of breakfast & brunch.
by Betty Crocker Collects recipes for healthy morning meals, with quick-and-easy breakfasts, make-ahead meals, and leisurely brunches for the weekend, including grab-and-go recipes, creative cereal options, classic egg dishes, and French toast. |
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Breakfast : the cookbook
by Emily Elyse Miller Start the day with the definitive cookbook of authentic home-cooking breakfast dishes from around the world. Breakfast is the most important - and comforting - time of day for billions of people everywhere. Here, for the first time, a collection of hundreds of home-cooking recipes celebrates morning meals as they're prepared in kitchens across the globe. Each recipe is accessible and straightforward, with notes offering cultural context and culinary insight. |
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Brunch @ Bobby's : 140 recipes for the best part of the weekend
by Bobby Flay A treasury of favorite, simple and most-sought recipes centering on the celebrity's chef's brunches includes a variety of beverages, main dishes and sides, from Sangria Sunrise and Carrot Cake Pancakes to Sautéed Bitter Green Omelets and Wild Mushroom-Yukon Gold Hash. |
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The complete guide to healthy drinks : powerhouse ingredients, endless combinations : smoothies, juices, teas, kombucha, infused waters, broths and more
by America's Test Kitchen Your one-stop guidebook to healthy hydration with 160 recipes for expense-saving, sugar-sparing, all-natural beverages. It captures the test kitchen's discoveries and best techniques for juicing, brewing, smoothie making, fermenting, and more. |
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Easy vegan breakfasts & lunches : the best way to eat plant-based meals on the go
by Maya Sozer A treasury of health-focused, satisfying and portable plant-based breakfast and lunch recipes includes such options as Spicy Garbanzo Bean Salad Bowl, Vegan Sweet Potato Pancakes and Chocolatey Cinnamon Roll Tortillas. |
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Everyday grain-free baking : over 100 recipes for deliciously easy grain-free and gluten-free baking
by Kelly Smith Collects more than one hundred easy-to-make recipes for grain-free, dairy-free baking, including breads, scones, muffins, waffles, pies, cakes, cookies, brownies, and bars. |
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The Fresh Eggs Daily cookbook : over 100 fabulous recipes to use eggs in unexpected ways
by Lisa Steele Lisa Steele, founder of the popular blog Fresh Eggs Daily, shares the delightful and delicious recipes she uses each day to take advantage of the bounty provided by the feathered friends on her Maine farm. |
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The Honeysuckle cookbook : 100 healthy, feel-good recipes to live deliciously
by Dzung Lewis The YouTube Honeysuckle chef shares 100 wholesome, time- and money-saving recipes for comfort-food favorites adapted with an Asian twist, from marinara with fish sauce and mac-and-cheese with kimchi to Vietnamese coffee latte and quinoa pilaf with curry-miso dressing. |
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100 morning treats : with muffins, rolls, biscuits, sweet and savory breakfast breads, and more
by Sarah Kieffer The creator of Vanilla Bean Blog and best-selling author of 100 Cookies and Baking for the Holidays offers 100 breakfast recipes whether it's for a weekend, a morning at the office or sports practice from muffins to bread and coffeecakes. |
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Prep-ahead breakfasts & lunches : 75 no-fuss recipes to save you time & money
by Alea Milham Collects time-saving batch cooking techniques and recipes for breakfast and lunch, including pizza breakfast cups, cinnamon roll slow cooker oatmeal, and Asian chicken quinoa salad. |
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Rise & run : recipes, rituals, and runs to fuel your day
by Shalane Flanagan This part cookbook, part training manual, features more than 100 nutrient-dense recipes that are crafted with the ideal balance of protein, complex carbs and healthy fats to keep you sustained. |
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Rise & shine : better breakfasts for busy mornings
by Katie Sullivan Morford Provides 75 quick and easy, nutritious and delicious breakfast recipes for rushed, harried parents and their picky children, including blueberry superfood smoothies, egg in a nest pesto pizza and soft-cooked eggs with buttered soldiers. |
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Sarabeth's good morning cookbook : breakfast, brunch, and baking
by Sarabeth Levine Legendary New York City baker and restaurateur Sarabeth Levine shares her most beloved breakfast and brunch recipes. |
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The ultimate vegan breakfast book : 80 mouthwatering plant-based recipes you'll want to wake up for
by Nadine Horn Collects recipes for creating diverse vegan breakfasts, including such options as a pomegranate smoothie, overnight buckwheat porridge, lemon muffins with chia seeds, sesame amaranth crackers, a green smoothie bowl, and poppy seed pancakes. |
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Whole-grain mornings : new breakfast recipes to span the seasons
by Megan Gordon This delightful seasonal cookbook for creating delicious whole-grain breakfasts using natural sweeteners presents 65 recipes for cereals, granolas, porridges and mueslis, as well as toppings and basics such as homemade yogurt and almond milk. |